Sustainably Nourishing will provide your retreat or event with a whole and sustainable selection of delicious food, created with love, to serve your retreat participants and facilitators, with clarity that food and nourishing is a way to practice and connection.

We choose to use organic, spray free produce, locally sourced and excel at creating nourishing meals from the ground up using a range of fresh herbs and spices to accentuate flavours.

The menu for your event or retreat will be tailored to suit your requests, we are versatile with our range and style of cooking and wish to ensure your participants are well nourished, adding a wonderful modality to your already incredible retreat/event.

All menus are gluten and dairy free and we are happy to ensure all or any further requests are met.

Leanne is a Nutritional and Herbal Medicine Practitioner and Yoga teacher with over 15 years’ experience in the health and wellness industry catering for health and well-being, rehabilitation centre and yoga retreats. Her experience in this field is diverse and she can cater to all needs, health requirements, diet specifications and modalities.  All produce is sustainably and locally sourced.

Leanne considers nourishing participants and facilitators on retreat a honed craft and service, recognising the importance placed on food as a mode to healing and the important role it plays in retreats.

Please click here to get in touch for pricing and menu sample